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Panettone Puddings with Hot Punch sauce

Wednesday, 24 January 2018

Posted by janejudy at 8:00 AM

We can now buy Pannetone from most supermarkets and to turn it into a fruity bread and butter pudding is a really good way to use any up especially after Christmas.  We have teamed it with a hot punch sauce but a custard would also work well.

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Balmoral Chicken

Wednesday, 10 January 2018

Posted by janejudy at 8:00 AM

We both love haggis and visit Scotland regularly.  Make a stuffing with the haggis, thyme and chestnuts and stuff some chicken breasts.  Serve with a whisky and cranberry gravy and team with some lovely shredded sprouts and leeks.  Enjoy!

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