Filo Duck and Hoisin Spring Rolls

This is a lovely mouthful of that classic taste of crispy Chinese duck in a spring roll.  The difference being is that filo pastry is used to make the little rolls.  They are a bit fiddly but lovely with drinks as a canape or as a starter with a big pot of Hoisin sauce to dip them in.  Enjoy!

Chocolate and Coca-Cola Cake

Try our fun and easy Chocolate and Coca-Cola Cake

Pot-roasted Pork belly with apples and cider

This is a lovely easy one pot dish, you will get fantastic soft meat and a great sauce as well – it makes a great change for Sunday lunch.

Friday Night Curry Night!

Do you find that you get frightened when you see a recipe that has a lot of spices or when someone tells you to ‘spice it up a little’?

Scottish Salmon with Roasted Butternut Squash, Courgette & Quinoa salad

The evenings are light and the sun is shining. This is a perfect dish for  lunch or dinner! It’s a really versatile dish as we often add beetroot to the veg mix – whatever you have in the fridge.

Rainbow rippled meringues

I have made these meringues many times and everyone always comments how great they are.  They always look and taste wonderful.  Its actually quite straight forward to get a rippled effect, if you go to our gallery page there is a you tube clip of the method.

Chocolate candied orange sticks

We made these during our Christmas 2015 cookery demo and since then have had lots of emails, photos and lovely comments about them.  The candied orange sticks have to be made over serveral days – however, once done they can be kept in an airtight container for up to 3 months.

Come dine with Jane and Judy

One may wonder what goes on in our classes, have a read of this great poem written by one of our lovely students. It’s a brilliant reason to why you should join us on a course with Jane and Judy in the kitchen

Book now – http://janejudyinthekitchen.co.uk/courses/

Seabass stuffed with crab and a crispy crumb

Need some dinner this evening? This the perfect recipe for all occasions!

Easy Entertaining Focaccia

When you need a simple recipe that will impress your guests, turn to this lovely recipe for a Focaccia that is absolutely delicious.