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Category: Desserts

Chocolate Pear Torte

  Makes 6-8 For the pears 60g / 2oz caster sugar Peel of ½ orange 2 dessert pears, peeled, cored and quartered   For the…

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28 February by Jane Judy in the Kitchen chat_bubble_outline 0 comment(s)

Panettone Puddings with Hot Punch sauce

Serves 8 Ingredients For the puddings 250g/8oz panettone(in slices with crusts cut off 175g/6oz dried mixed fruit, soaked overnight in 3tbsp marsala or orange juice…

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24 January by Jane Judy in the Kitchen chat_bubble_outline 0 comment(s)

Treacle and Citrus Puddings

Serves 4 Ingredients 10tbsp golden syrup 115g softened butter 115g caster sugar 1 lemon finely grated and juiced 1 orange finely grated and juiced 2…

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28 December by Jane Judy in the Kitchen chat_bubble_outline 0 comment(s)

Coffee Cake with Pecan Brittle

Serves 8-10 For the cake 225g/8oz unsalted butter, softened 225g/8oz light muscavado sugar 4 large eggs, beaten 225g/8oz self raising flour 1tsp baking powder 2tbsp…

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29 November by Jane Judy in the Kitchen chat_bubble_outline 0 comment(s)

Summer pudding sandwiches with strawberry sundae

Serves 8 Ingredients For the sandwiches 4 slices of sliced white bread, crusts removed. 500g / 1lb 2oz frozen red berry mix 100g / 3…

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30 August by Jane Judy in the Kitchen chat_bubble_outline 0 comment(s)

Panna cotta with strawberry and salted snaps

Serves 6 Ingredients For the panna cotta 3 gelatine leaves 300ml / ½ pint double cream 300ml / ½ pint whole milk 50g / 2oz…

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19 July by Jane Judy in the Kitchen chat_bubble_outline 0 comment(s)

Roasted Rhubarb and Lemon Curd Pots

Serves 6 Ingredients 400g / 14oz fresh forced rhubarb, cut into 4cm lengths Small knob of butter Grated zest and juice of 1 orange 75g…

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17 May by admin chat_bubble_outline 0 comment(s)
Recent Posts
  • Chocolate Pear Torte 28 February
  • Paprika Arlettes with Blue Cheese dip 7 February
  • Panettone Puddings with Hot Punch sauce 24 January
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